{"type":"product","schema_version":"1.0","item_id":"100318576913","canonical_url":"https://tw.bid.yahoo.com/item/100318576913","title":"法式 果膠粉 德麥果膠粉 200g 分裝 法式軟糖果膠粉 Yellow Pectin NH果膠粉 ＊水蘋果＊Q-016","subtitle":null,"condition":"全新品","currency":"TWD","observed_at":"2026-04-23T07:34:15.373Z","current_price":780,"original_price":null,"stock_status":"out_of_stock","available_quantity":5,"sold_quantity":24,"seller":{"id":"Y2902411381","name":"水蘋果-烘焙用具、手工皂","positive_rate":null,"rating_count":null},"images":[{"url":"https://img.yec.tw/ob/image/00856313-c225-4425-b464-eabd17592989.jpg","role":"main","alt":"商品主圖","width":null,"height":null},{"url":"https://img.yec.tw/ob/image/7036ca9c-e333-48f7-9a8a-56b266ae0720.jpg","role":"detail","alt":"商品圖片 2","width":null,"height":null},{"url":"https://img.yec.tw/ob/image/266a772f-fa65-488e-8144-878e8f954efa.jpg","role":"detail","alt":"商品圖片 3","width":null,"height":null}],"description":"水果軟糖：\n\n　1. 果膠粉5g 與上白糖 25g 用袋子乾拌均勻\n\n   2. 果泥250g與葡萄糖漿或水麥芽30g煮至45度c拌入好的1. , 再煮滾後,分2次加入上白糖 160g\n\n   3. 煮到約108度c , 檸檬酸5g與水1:1 拌勻溶解(或檸檬汁1顆) , 加入煮好的果膠裡 , 拌勻即可離火倒入模型中,冷卻後切割沾細砂糖\n\n法式 果膠粉 德麥果膠粉 200g 分裝規 格200g成 份柑橘果膠 , 砂糖產 地義大利保存期限(日期持續更新中,會以最新品出貨)．節省工時時間 耐酸性強 凝固快．可依照自己的口味調配出各式糖果、果醬等","shipping_methods":[{"name":"低溫配送","fee":0,"currency":"TWD"},{"name":"7-ELEVEN取貨付款","fee":0,"currency":"TWD"},{"name":"萊爾富取貨付款","fee":0,"currency":"TWD"},{"name":"宅配/貨運","fee":0,"currency":"TWD"},{"name":"離島配送","fee":0,"currency":"TWD"}],"lowest_shipping_fee":null,"payment_methods":["ATM轉帳","萊爾富取貨付款","7-ELEVEN取貨付款"],"category_id":"2092106771","category_name":"其他烘焙粉","breadcrumb":[{"id":"2092101503","name":"美食與地方特產","url":"/tw/%E7%BE%8E%E9%A3%9F%E8%88%87%E5%9C%B0%E6%96%B9%E7%89%B9%E7%94%A2-2092101503-category.html"},{"id":"2092106773","name":"南北乾貨/食材","url":"/tw/%E5%8D%97%E5%8C%97%E4%B9%BE%E8%B2%A8-%E9%A3%9F%E6%9D%90-2092106773-category.html"},{"id":"2092106771","name":"其他烘焙粉","url":"/tw/%E5%85%B6%E4%BB%96%E7%83%98%E7%84%99%E7%B2%89-2092106771-category.html"}],"view_count":1,"watch_count":20}