{"type":"product","schema_version":"1.0","item_id":"100518129627","canonical_url":"https://tw.bid.yahoo.com/item/100518129627","title":"鐵木（整塊原木）砧板切菜板，比桃花心木密度更高....不易生菌","subtitle":null,"condition":"全新品","currency":"TWD","observed_at":"2026-05-21T07:37:11.859Z","current_price":650,"original_price":null,"stock_status":"out_of_stock","available_quantity":1,"sold_quantity":36,"seller":{"id":"Y7166750359","name":"Formosa巧匠工坊 台南刀","positive_rate":null,"rating_count":null},"images":[{"url":"https://img.yec.tw/ob/image/e8502e2b-76e4-4f61-afe9-f11b86e3a7d0.jpg","role":"main","alt":"商品主圖","width":null,"height":null},{"url":"https://img.yec.tw/ob/image/7f356880-713d-406f-a48d-e647ed68b129.jpg","role":"detail","alt":"商品圖片 2","width":null,"height":null}],"description":"很重要，，不拼接不貼合不用膠\n整塊的原木下去做，，\n讓你沒吃到化學膠劑的問題，命只有一條，\n切菜版別亂買\n \n鐵木密度高，不易生屑,......絕對耐用\n \n台灣的雞油木，烏心石木幾乎都沒有了，都是一些進口越南杉木在號稱烏心石賣.....買家可以四處比較看看\n \n可用食品級護木油\n\n木頭是有毛細孔的，任何只要是無上漆、無泡防腐劑的原木都是一樣的，不管是柚木、烏心石或檜木...使用護木油讓砧板不易發霉、維持原木頭組織的含油度，讓砧板常保原木的色澤，每天煮飯都開心\n \n比特大還大還厚的尺寸：\n45＊29公分＊2公分\n原木砧板 剛開始使用 先泡水的時間約1-2個小時\n砧板清洗:把砧板切菜板直立或吊起.置於通風良好的地方即可.讓砧板自然風乾\n不要直接曬太陽.因為再好的木材也經不起.反覆的吃水.曬乾.這樣容易造成木質砧板的變形與裂紋.\n \n保養可用食品級護木油\n\n木頭是有毛細孔的，任何只要是無上漆、無泡防腐劑的原木都是一樣的，不管是柚木、烏心石或檜木...使用護木油讓砧板不易發霉、維持原木頭組織的含油度，讓砧板常保原木的色澤，每天煮飯都開心","shipping_methods":[{"name":"宅配/貨運","fee":0,"currency":"TWD"}],"lowest_shipping_fee":null,"payment_methods":["ATM轉帳"],"category_id":"2092080393","category_name":"料理刀具/砧板","breadcrumb":[{"id":"24198","name":"居家、家具與園藝","url":"/tw/%E5%B1%85%E5%AE%B6%E3%80%81%E5%AE%B6%E5%85%B7%E8%88%87%E5%9C%92%E8%97%9D-24198-category.html"},{"id":"2092080373","name":"廚房鍋具/餐具/用品","url":"/tw/%E5%BB%9A%E6%88%BF%E9%8D%8B%E5%85%B7-%E9%A4%90%E5%85%B7-%E7%94%A8%E5%93%81-2092080373-category.html"},{"id":"2092080393","name":"料理刀具/砧板","url":"/tw/%E6%96%99%E7%90%86%E5%88%80%E5%85%B7-%E7%A0%A7%E6%9D%BF-2092080393-category.html"}],"view_count":1,"watch_count":13}